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Gialina2842 Diamond StreetSan Francisco, CA 94131 map cross street: @ Kern district: Glen Park Tel. 415.239.8500 Website |
| Hours Sunday: 5pm – 10pmMonday: 5pm – 10pm Tuesday: 5pm – 10pm Wednesday: 5pm – 10pm Thursday: 5pm – 10pm Friday: 5pm – 10:30pm Saturday: 5pm – 10:30pm |
| Articles for Gialina | 1 to 2 of 2 |
Editorial Review Top 10 Restaurants of 2007 SF Station's Best of By Tracie Broom (12/28/2007)" Another tremendous year for San Francisco restaurants, 2007 saw a huge upsurge in artisanal pizza and boutique Italian (Nua, Chiaroscuro, Gialina, Ducca, Perbacco, Bar Bambino, E' Tutto Qua) as well as hot restaurant spinoffs (S.P.Q.R., Serpentine) and sustainable cuisine (Fish and Farm, Local Kitchen and Wine Merchant, Conduit, Weird Fish). Upscale Asian seems to be hitting a new stride (Namu, Unicorn, Metro Kathmandu, Sudachi, Umami, Sebo), and fancy burgers are more available than ever (NOPA, Spruce, Two, Horizon, and the disappointingly sterile Custom Burger/Lounge). " |
Editorial Review Gialina Thin Crusts in Glen Park By Daniel Goldstein (08/24/2007)" These days, every San Francisco neighborhood seems to have a boutique pizzeria. With Gialina, Glen Park has one of the best. Until a couple years ago, getting your teeth around a good Neapolitan-style pizza in the Bay Area required reservations at Zuni, A16, or Chez Panisse Café (or the patience to wait for a table at Pizzetta 211.) That changed in 2005, when Pizzeria Picco and Pizzeria Delfina opened. Each combined San Francisco's obsession with sourcing perfect ingredients with an artisan's attention to technique. The result: traditional Neapolitan-style pies with local ingredients, and the beginning of a new trend. " |
| Articles for Gialina | 1 to 2 of 2 |